| 2013 - 2013 | Integrert aminosyrebehov hos fisk - metabolomstudier av lever og plasma ved stigende arginintilsetning i laksefôr | Marit Espe |
| 2013 - 2016 | Norske råvarer som driver for merverdi. | Helge Bergslien |
| 2013 - 2016 | Digestive processes and gut health in lipid metabolism of Atlantic salmon a molecular aspects of low fishmeal diets | Jørgen Holm |
| 2013 - 2016 | The mucosal surfaces of the Atlantic salmon: A site for viral entry and possible passive immunization. | Erling Olaf Koppang |
| 2013 - 2013 | Post Larvae Feeding of Marine Species | Gunvor Øie |
| 2013 - 2013 | Personal visiting research grant for Professor Shixiao Fu from Shanghai Jiao Tong University | Arne Fredheim |
| 2013 - 2016 | Minimum requirements for omega-3 fatty acids in modern production of Atlantic salmon | Bente Ruyter |
| 2013 - 2016 | Improving Atlantic salmon smolt robustness to reduce losses in sea by development of screening tests, exercise regimes and marke | Harald Takle |
| 2013 - 2016 | Increased use of wood in urban areas | Marius Nygaard |
| 2013 - 2013 | Emerging pathogens in Chilean fish farms | Torstein Tengs |
| 2013 - 2013 | Natural reservoir for Piscirickettsia salmonis in Norway and Chile.Establishing research cooperation between Norway and Chile. | Are Nylund |
| 2013 - 2015 | Contagious mastitis - a reoccurring threat to Norwegian dairy production | Hannah Joan Jørgensen |
| 2013 - 2015 | The molecular physiology of aquaporin-related cataract in farmed Atlantic salmon | Roderick Nigel Finn |
| 2013 - 2016 | Sustainable production of traditional and novel cured dried meat products - DryMeat | Ingrid Camilla Claussen |
| 2013 - 2015 | Optimal concentration of iodine in feed and milk | Egil Prestløkken |
| 2013 - 2014 | Cost efficient implementation of genomic selection in Atlantic salmon breeding | Vidar Lund |
| 2013 - 2014 | Strategies in dairy and beef production for meeting the demand of food based on a climate- and cost efficient use of domestic fe | Odd Magne Harstad |
| 2013 - 2014 | Preventing heart pathology in farmed Atlantic salmon | Ida Beitnes Johansen |
| 2013 - 2013 | The importance of the UTR panhandle structure of VHS virus for replication and virulence | Øystein Evensen |
| 2013 - 2015 | Innovativ bioteknologi for utvikling og industriell produksjon av nye og effektive virusvaksiner | Anne Aas-Eng |
| 2013 - 2015 | Genetic markers for improoved domestication of farmed Halibut | Per Olav Skjervold |
| 2013 - 2016 | Fish intervention studies | Livar Frøyland |
| 2013 - 2016 | Identification of the healthiest beef meat | Bjørg Egelandsdal |
| 2013 - 2015 | Development of a boar sperm cell activator for improved pork production | Ken Roger Rosendal |
| 2013 - 2015 | High-value products from low-grade by-products of animal and marine origin: process monitoring of industrial enzymatic protein h | Nils Kristian Afseth |
| 2013 - 2015 | Transgenerational actions of fish feed and the effect on epigenetic regulation of gene transcription | Kaja Helvik Skjærven |
| 2013 - 2016 | Nye veier mot forbedring av flatskurvresistens i norske poteter | Muath Alsheikh |
| 2013 - 2015 | Friske epletre som grunnlag for auka norsk fruktproduksjon | Jan Meland |
| 2013 - 2015 | Tailoring salmon feeds of the future to maximize utilization of EPA and DHA | Rune Waagbø |
| 2013 - 2015 | Sustainable Future for the Aquaculture Industry: Local Legitimacy, Area Access and Strategies to Manage Controversy in the Coast | Ingrid Kvalvik |
