Prosjektarkiv

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Institusjoner/bedrifter

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Programmer

20treff

Periode	Prosjekttittel	Prosjektleder
2011 - 2014	Mechanisms and socio-economics of carbon sequestration and soil quality improvement of biochar in weathered, acidic agricultural lands Mechanisms and socio-economics of carbon sequestration and soil quality improvement of biochar in weathered, acidic agricultural	Jan Mulder
2011 - 2014	EMIDA ERA-NET Development of a novel subunitvaccine against Mycobacterium avium subspecies paratuberculosis that does not interfere with bov EMIDA ERA-NET Development of a novel subunitvaccine against Mycobacterium avium subspecies paratuberculosis that does not interf	Ingrid Olsen
2011 - 2013	Development of large scale offshore seaweed cultivation Development of large scale offshore seaweed cultivation	Arne Fredheim
2010 - 2013	Norwegian Fish in the European Market: Market Development, Environmental Labeling and Changing Consumer Preferences (NORFISH) Norwegian Fish in the European Market: Market Development, Environmental Labeling and Changing Consumer Preferences (NORFISH)	Kyrre Rickertsen
2010 - 2013	Norwegian foods optimised for an ageing population (203193) Norwegian foods optimised for an ageing population (203193)	Ida Synnøve Grini
2010 - 2014	Mycotoxin contamination in Norw. food and feed - modelling, reductive appro. and risk assesment w/regards to the whole food chain (202077) Mycotoxin contamination in Norw. food and feed - modelling, reductive appro. and risk assesment w/regards to the whole food chai	Guro Brodal
2010 - 2013	Valuing Norwegian wool Valuing Norwegian wool	Ingun Grimstad Klepp
2010 - 2013	Environmental impact and resource use efficiency of selected food production chains in Norway - a life cycle assessment (LCA) approach Environmental impact and resource use efficiency of selected food production chains in Norway - a life cycle assessment (LCA) ap	Audun Korsæth
2010 - 2013	Prevention of food waste in a value chain approach Prevention of food waste in a value chain approach	Ole Jørgen Hanssen
2010 - 2013	Novel sensor technology and automation for improved quality and process control Novel sensor technology and automation for improved quality and process control	Vegard Segtnan
2009 - 2012	Kunden som med-produsent og verdiskaper: Utfordringer og muligheter for merkevaren TORO Kunden som med-produsent og verdiskaper: Utfordringer og muligheter for merkevaren TORO	Magne Supphellen
2009 - 2011	SAFEFOODERA (BEPRARIBEAN) Risk-Benefit Analysis: experience from out of food into food SAFEFOODERA (BEPRARIBEAN) Risk-Benefit Analysis: experience from out of food into food	Øydis Ueland
2009 - 2011	SAFEFOODERA - Effects of climate change on emerging natural toxins in plant and seafood production (EMTOX) SAFEFOODERA - Effects of climate change on emerging natural toxins in plant and seafood production (EMTOX)	Sonja Sletner Klemsdal
2009 - 2011	SAFEFOODERA Effects of climate change on emerging natural toxins in plant and seafood production (emtox) SAFEFOODERA Effects of climate change on emerging natural toxins in plant and seafood production (emtox)	Lars Johan Naustvoll
2009 - 2012	SAFEFOODERA - Effects of climate change on emerging natural toxins in plant and seafood production (EMTOX) SAFEFOODERA - Effects of climate change on emerging natural toxins in plant and seafood production (EMTOX)	Arne Oddvar Skjelvåg
2009 - 2012	Effect of origin logos on sales, purchase intentions, and price perceptions of consumer exports Effect of origin logos on sales, purchase intentions, and price perceptions of consumer exports	Magne Supphellen
2008 - 2008	Guest researcher: Behavioral syndromes in salmonid fish-Ecological and evolutionary implications Guest researcher: Behavioral syndromes in salmonid fish-Ecological and evolutionary implications	Øyvind Øverli
2006 - 2010	Improving preparedness through research Improving preparedness through research	Jorun Jarp
2004 - 2009	Endocrine disrupters (ED): Risk assessment for food quality and animal health Endocrine disrupters (ED): Risk assessment for food quality and animal health	Erik Ropstad
2003 - 2008	Development of a co-ordinated research programme into food allergen identification, quantification, modification and in vivo responses Development of a co-ordinated research programme into food allergen identification, quantification, modification and in vivo res	Eliann Egaas